Clarinda,IA | (December 17, 2018)
Clarinda Regional Health Center (CRHC) Director of Ancillary Services Greg Jones has announced CRHC employee Lisa Allumbaugh has been promoted to become the facilities next Dietary Manager.
Allumbaugh will replace former manager Molly Gilmore who was recently named as Population Health Manager. Gilmore says she is pleased to see Allumbaugh promoted. “Lisa has been a tremendous asset for me over the past three plus years. She has brought professionalism and a strong work ethic every day and I can’t wait to see her influence and personal growth in her new role as a manager.”
Allumbaugh and her husband Greg live in rural Shenandoah and have three sons. She has been employed by CRHC since 2015.
Jones says that the hospital kitchen is responsible for a total of 250-300 meals and snacks per day on average and is noted for providing great service too. In addition, the kitchen delivers 30 fresh eats meals and 30-40 preschool/daycare meals five days a week.